1. Choose sweet, crisp and juicy radish, wash and cut into pieces, add salt, and gently grab it evenly without force. It's delicious when it's soft, but it's not crisp. Marinate for half an hour (strip marinate for more than one hour) and add more salt. During the period, it is stirred twice at regular intervals. If you are too lazy to keep stirring, you can use concentrated salt water instead of radish pieces. The purpose of this step is to let the radish out of the water.

2. Take out the radish and rinse off most of the salt with cold water. At this time, if you eat a piece that is too salty, you can soak it in cold water for a short time (not too long).

Wash it, put it in a clean bowl and mix the marinade. The ratio of water, white vinegar and sugar is about 2:2: 1, until the marinade doesn't reach the radish, add chopped millet pepper, mix well, cover and let stand for more than 4 hours. If it is hot in summer, it must be refrigerated, and the water is preferably ice. It can be used at room temperature in winter.

Extended data

nutritive value

Sour radish old duck soup, sweet and sour, appetizing. Duck meat is rich in protein, but low in fat. It is very practical for many sisters who want to use soup for beauty and weight loss.

Cuisine characteristics

At dawn, at the mouth of the great river in Xupu, sour radish is bright in color and crisp in texture, which is a must-have dish at a big banquet in the mountainous area of western Hunan. Because the morning sun and Xupu sour radish are sweet and delicious, both appetizing and appetizing. It was very popular after being put on the market, and now it has become a special gift for friends far away.

Sour radish is a kind of pickled food. Chenxi sour radish is mainly made of carrots produced in the two rivers of Yuanshui River (Zhou Mu and Dangjiangzhou) as raw materials to collect crisp and delicious carrots;

Rinse with running water, cut into even slices, mix with seasoning, soak in pink acid water, take it out overnight and mix with sesame oil, which is the famous sour radish in Chenxi.

References:

Sour radish. Baidu baike