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How to make pork and tofu meatballs. How to make meatballs.

Ingredients?

500 grams of pork

1 piece of tofu

1 green onion

3 tablespoons of starch

Adequate amount of salt

1 egg

How to make pork and tofu balls?

Prepare a piece of fresh pork

Chop the pork into small pieces as much as possible

Next, mix the tofu, starch, eggs and chopped green onion together

Then use a spoon to mince the meat into thumb-sized pieces. Round balls

Just put the meatballs in the pot and cook them. There is a standard here. The meatballs that have just been put out of the pot will sink to the bottom. Cook until the meatballs float on the water, which means they are cooked.

Okay, the pork and tofu meatballs are ready

Pork and tofu meatballs