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How to make a weekly menu for 20 people in the canteen at 8 yuan per person per day?

If it is a fast food box lunch, it costs 7 yuan per person per day, two meals for lunch and dinner. If one meal is one meat and two vegetables, each meal will cost two meat and four vegetables. It is indeed difficult! But it can be done. Monday includes diced chicken with green bamboo shoots, cold rabbit, vegetarian options such as lotus root, stir-fried shredded potatoes, stir-fried green beans, and stir-fried shredded carrots. On Tuesday, braised duck, steamed pork with vermicelli (mostly served as a base), vegetable pumpkin shreds, cold salad (radish, vermicelli, carrot), braised phoenix tail, and stir-fried sweet potato tips. Wednesday: Twice-cooked pork with onions, braised fish, boiled pumpkin with vegetable vegetables, winter melon with white oil, stir-fried piaoerbai, and cold cucumber. On Thursday, it’s minced meat and cowpeas, rotten meat vermicelli, and on Friday, it’s fish-flavored shredded pork, cooked with salt. The vegetarian dishes on Thursday and Friday can be mixed in the first three days.

It would be better if it is a round table. Just increase the portion size according to the meal label above. The round table must be served with soup. If you add some soup, it shouldn’t exceed the standard.