soybean
Ingredients: 300 grams of soybeans.
Seasoning: 4 red peppers, 4 slices of ginger, 4 pepper 1 tablespoon, 4 star anise, salt 1 tablespoon, 2 tablespoons of soy sauce.
Exercise:
1. Soak soybeans for about 8 hours.
2. Change the water, add water, add ginger, pepper and star anise.
3. Release smoke and salt.
4. put the pepper after boiling, but you can also put it at the beginning. It would be better if there were flowers and peppers.
5. Cook on high fire for a while, then turn to low fire and cook the soup halfway. It is generally unnecessary to take it out for cold storage in hot weather.