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Deep Fried Japanese Tofu
;My little MM loves Japanese tofu and buys it almost every time I go to the grocery store. And I make it myself, without giving it to her, and eat it with eggplant sauce mixed with fried tofu. I posted it for all to see, but it can taste different. So today I was asked to cook it for her in other ways. ;

Accessories

Onion (appropriate amount) Chicken (appropriate amount) Japanese tofu (appropriate amount)

Accessories

Soda (appropriate amount) Salt (appropriate amount) Chicken seasoning (appropriate amount) Soy sauce (appropriate amount)

Cooking utensils

Frying pan

One

Japanese tofu.

2

Sliced tofu.

Three

Shredded onion and shredded cooked chicken breast.

four

Combine the tofu slices with the cornstarch and fry until golden brown on both sides.

Five

To serve later.

Six

Sauté the garlic, onion and shredded chicken.

seven

.

eight

Season to taste, add the sautéed tofu and toss a few times.

nine

It was okay, the flavor was passable. She's out of the game anyway, lol.

This site will share with you how to fry Japanese tofu. Did you learn how to fry Japanese tofu, how long it takes, and how to mix the spices? We will teach you how to make fried Japanese tofu through our hands. You can make nutritious and delicious fried Japanese tofu. Hurry up to make a delicious meal for you and your family. We are looking forward to sharing the baking results of Deep Fried Japanese Tofu Recipe.