Ingredients: 50g shrimp meat, 20g shrimp head, corn starch 1 egg, 20g supplementary oil, 20ml cold water 10ml hot water.

Production steps:

1. Pour the complementary food oil into the pot and heat it on low heat. Pour in the shrimp head and stir-fry in red oil.

2. Screen out the red oil for later use.

3. Shrimp, cold water and eggs are added to the food supplement machine to make a super delicate meat sauce.

4. Add starch, red oil and hot water, stir well again, and put in paper bags.

5. Preheat the breakfast machine at the highest fire for 2 minutes, squeeze the coin-sized meat sauce and bake for 2 minutes.