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Methods and steps of making yogurt
The production method of yogurt is as follows

Ingredients: 750ml of pure milk, yogurt powder 1 bag, 30g of white sugar, mango 1 piece, appropriate amount of blueberry jam, and appropriate amount of nut cereal.

1. First, scald the yogurt cup with boiling water, then pour it backwards and drain it.

2. Add white sugar to pure milk and mix well.

3. Add yogurt powder and mix well.

4. Pour the mixed milk into the yogurt cup.

5. Put the yogurt cup in the toaster, start the yogurt program for 8 hours, and it will become yogurt after a night of fermentation.

6. Put mango meat, mixed nuts and blueberry jam in the yogurt cup.

7. Finished product drawing of yogurt.