difference: the surface of dry cucumber is smooth, and the surface of ordinary cucumber will have small thorns.

Autumn cucumber, also called dry cucumber, is a variety of cucumber, with rich taste and rich nutrition. Dry cucumber is a kind of cucumber produced in Zunhua with short stick shape, light green color, sweet and crisp taste and strong fragrance. Dry cucumber is a favorite food for many families in summer, and its price is slightly higher than other varieties of cucumber.

Good quality cucumber-fresh and tender with hoarfrost, the best is the top flower with thorns. The melon is straight, even and tidy, with thin skin and thick flesh, crisp fragrance, no bitterness and no pests and diseases.

when purchasing cucumbers, the color should be bright, and it is best if there are prickly protrusions on the surface and fresh yellow flowers on the cucumber head. If the hand feels soft and the bottom turns yellow, the cucumber seeds are many and big, and they are not fresh cucumbers.