Fried flour is a flavorful food that many people have eaten, the simplest is pure flour, topped with some salt or sugar when blending water. Do you want to make your own delicious fried flour? Now, I'll tell you how to make homemade fried flour.

Home Fried Flour Practice

Fried Flour Ingredients Preparation

Flour.

Method Steps

1, the pan brush clean, and then wipe dry, there can not be water;

2, the pot Add flour, low heat, slowly stir fry until browned and fragrant;

3, out of the pot to cool, sealed and stored can be served, eaten with warm water into a paste can be blended.

Cream fried flour practice

Fried flour ingredients to prepare

flour 8 two, Mongolia cream 1 two, walnuts 80 grams, 60 grams of cooked sesame seeds, melon seeds 40 grams.

Method Steps

1, the cleaned walnuts into the pan without oil in a small fire stir fry until cooked, cooled and crushed;

2, the net pan without oil, into the flour, stir frying over low heat, so that the flour is heated evenly;

3, stir fry until the flour is brown, the appearance of the aroma of the sheng, cooled and sifted;

4, the pot of butter into the heating melt, pour into the fried flour stir fry, stir evenly;

5, and then into the walnuts, black sesame seeds, melon seeds, stir fry evenly can turn off the fire;

6, eat part of the sugar or salt and then add boiling water to stir into the paste can be.

Brown sugar fried flour practice

Fried flour ingredients to prepare

Dry flour, oil, brown sugar in moderation.

Method Steps

1, pan oil, dry flour into the slowly stir fry, the lumps crushed and fried;

2, when the flour color immediately off the fire, the use of pan heat stir fry for a few moments;

3, will be stir-fried noodles out of the crushed dough, and then into the brown sugar mix, cooled and sealed to save.

Tips

Turn off the heat quickly after the flour has changed color, otherwise there may be paste noodles.

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