It is appropriate to press the pig's feet in the pressure cooker for 15 minutes.

It is appropriate to cook pig's feet in a pressure cooker for 15 minutes. Since the meat of the pig's feet is thicker, enough time is needed to ensure it is cooked. In the environment of a pressure cooker, cooking the pig's feet for 15 minutes can make the pig's feet reach a cooked state without being too soft, maintaining the texture of the meat.

Using a pressure cooker to cook pig's feet can quickly improve the cooking efficiency and ensure that the pig's feet can be fully cooked while maintaining the taste. It is an ideal cooking method for a delicious dish.