material
Two potatoes? Pork belly 150g Jiang Mo amount? Appropriate amount of leek powder
A little lard? How much is Pixian bean paste? A little salt? A little sugar
A little oyster sauce
manufacturing process
1, peeled and sliced potatoes, soaked in cold water and watered for 2-3 times;
2. Wash and slice pork belly, and prepare appropriate amount of chives and Jiang Mo;
3. Make potato chips with a griddle, Pixian bean paste, and relatively dry bean paste, which is more delicious. Potatoes are oily. If you want to make them delicious, you don't need to put more salad oil, you can achieve the effect with a spoonful of lard. After heating the wok, add a small amount of lard, melt, add Jiang Mo and stir fry until fragrant, add pork belly, stir fry and add.
4. Then add potato chips and continue to stir fry. Stir-fry over medium heat to avoid sticking to the pan. Add a little salt, sugar and oyster sauce for about 3-4 minutes. Potatoes smell best when they turn slightly brown.
Sprinkle chopped green onion on the plate before cooking. Whether it is served with rice or steamed bread, it is absolutely delicious.
Dry pot potato chips made of lard, stir-fried pork slices slightly yellow, add potato chips and slightly dried bean paste after fragrance. This is the most suitable thing to do. Sprinkle scallion foam when you are out of the pot, which looks good and tastes better. It's most comfortable to eat a dry pot or something in winter!
Potatoes are rich in starch, which makes people feel full very easily, so they are particularly resistant to hunger. After eating potatoes, you can reduce the intake of other foods and play a certain role in losing weight. Therefore, potatoes are also one of the staple foods chosen by many beauty lovers after daily exercise.
I am a lonely dust, a grain of sand. I am committed to recommending local food to everyone. Pay attention to me if you like me. Your concern is the driving force for my continuous creation!