The practice of home-cooked egg noodles is as follows:
1. Beat two eggs, stir well, and cut chopped green onion.
2. oil pan, chopped green onion wok
3. Pour in the eggs and stir fry, and shovel the eggs.
4. Pour hot water into the pot, boil it and put it into the noodles. When the noodles are cooked, pour the eggs into the pot, add salt and sesame oil, and then take it out.