In southern China, the spice formula of fried chicken rack usually uses star anise, pepper, cinnamon and fennel, which can bring unique aroma and taste to fried chicken rack. In the north, people prefer to cook the fried chicken rack with spices such as ginger, onion and garlic, which can make the fried chicken rack more refreshing.
In addition to regional differences, different people also have different taste preferences. Some people like the fried chicken rack with heavy taste and strong fragrance, so they choose to use a lot of condiments, such as Chili powder, cumin, pepper and so on. However, some people like the fried chicken rack with light taste and pleasant aroma, so they will choose to use less spices and spices.
Generally speaking, the formula of pickling seasoning for fried chicken rack has great flexibility and diversity. When choosing the formula, different factors need to be considered, such as the cultural background of the region, the availability of ingredients and local taste preferences. By constantly trying different recipes, you can find the recipe that best suits the taste of fried chicken rack.