The simple way to make yogurt is as follows:

Ingredients: 1000 ml of pure milk.

Excipients: 1 pack of lactic acid bacteria, 1/2 dragon fruit.

Steps:

1. Prepare the required materials.

2. Pour pure milk into a large bowl.

3. Add lactic acid bacteria and stir while adding until uniform.

4. Pour the mixed pure milk into the yogurt cup.

5. Then close the lid.

6. Place the yogurt cup into the bread machine bucket.

7. Then start the yogurt function and ferment for 8 hours.

8. Fermented yogurt can be drunk with fruits.