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Morphological characteristics of red cabbage moss seeds

Red beetroot seed morphology characteristics: dry seeds are flat round, very small, the outer skin dark brown or black, rough uneven.

Red cabbage moss, also known as "brassica". For cruciferous cabbage moss plants. Color purple red, flowers golden yellow, like cold, is a specialty of the Wuhan region. Every morning and evening watering a re-watering, to keep the bed moist, until the seeds out of seedlings, the harvest period of up to 120 days. Its vegetable moss thick, to produce moss-based, moss leaves are edible. Eating can be both vegetarian fried, meat explosion, and can be scalded with boiling water and cold, are crisp and refreshing.

Plant seed preservation methods:

1, dry storage method

It is the dry seeds stored in a dry environment, so that the seeds in the storage period often maintain a dry state of the storage method. Dry storage in addition to the requirements of a dry environment, but also need to combine low temperature and sealing conditions, where the safety of low water content of the seeds can be used in this way.

2, wet storage method

Seeds in the wet, moderate low temperature and ventilation in the environment of the storage method. Most of the safe high water content of the seeds can be used in this way, such as: chestnut, oak, walnut, etc., wet storage temperature is best in 0 ~ ± 3 ℃ or so.