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Side effects of eel
Eel should not eat with broccoli, otherwise it will cause diarrhea.
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Taboo group
Eel is windy, and people with itchy skin diseases are forbidden to eat it; Patients with persistent diseases, such as bronchial asthma, lymphoid tuberculosis, cancer, lupus erythematosus, etc., should be taken carefully; In addition, it is not suitable to take eel if the disease belongs to deficiency fire, or if the heat syndrome is cured, dysentery and abdominal distension are confirmed.
It is the safest way to recuperate the human body according to the diet. After knowing who is not suitable for eating eel, I hope everyone can pay a certain degree of attention to their diet and adjust it immediately, so that the human body can be more physically and mentally healthy.
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Suitable group: suitable for ordinary people to take.
1、
It is very suitable for people with weak constitution, deficiency of both qi and blood and malnutrition. People with proctoptosis, uterine prolapse, female asthenia and internal hemorrhoid bleeding can also eat more; Rheumatalgia, sore limbs and fatigue, diabetics, hyperlipidemia, coronary heart disease and arteriosclerosis can all eat more;
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Misgurnus anguillicaudatus moves in the wind, and those with itchy skin diseases are forbidden to eat; Patients with persistent diseases, such as bronchial asthma, lymphoid tuberculosis, cancer, lupus erythematosus, etc., should be taken carefully; In addition, it is not suitable for patients with deficiency fire, early recovery of heat syndrome, dysentery and abdominal distension.
Warm reminder
1、
It is best to kill and cook loach now, and dead eels are not suitable for taking. Although loach is good, it is not suitable for eating too much, otherwise it will not be easy to digest and absorb, and it may also cause old diseases.
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Food similarity: Misgurnus anguillicaudatus is not suitable for mutton, dog blood plot, wax gourd, broccoli and jujube.