What is safflower fruit, origin, role to have pictures
Safflower fruit is also known as the fruit of the sand fruit family for the Rosaceae plant Lin tackle. Alias wenlin fruit, flower red fruit, Lin tackle, five colors to come, joint pearl fruit. The fruit is flat in nature, sour and sweet in flavor; it enters the heart, liver and lung meridians. It is used to quench thirst and promote the production of body fluid, eliminate food stagnation and astringent. It can be used for treating thirst, thirst, diarrhea, spermatorrhea and other diseases.