The common practice of dried Hericium erinaceus is as follows: cut the soaked dried Hericium erinaceus into small pieces, stir-fry it with celery evenly, and then season it out of the pot. It is nutritious and delicious.

Dried Hericium erinaceus is rich in nutrition and tastes good, which is suitable for all ages. So how to eat dried Hericium erinaceus? Let's share with you the common practice of dried Hericium erinaceus.

Details 0 1 First, Hericium erinaceus is soaked in cold water, then cleaned and cut into small pieces.

After 02, put the chopped Hericium erinaceus into a pot and blanch it, then take it out and drain it.

Pick and wash celery, and then cut it into pieces.

Put a proper amount of oil in the pot, stir-fry the onion and ginger in the pot, then add the celery and stir-fry a few times.

Next, pour in Hericium erinaceus and celery and stir-fry evenly until the celery is slightly soft.

Finally, add salt and pepper, stir-fry evenly and serve.