(Simple) Steps of frying fish slices 1 1. Turn on the fire, pour the oil and let the pot heat up (note: you can't put down the fish until you hear a crackling sound in the pot).

(Simple) Method of frying fish fillets Step 22. When the pot is hot, put the fish down, turn off the fire and let the fish absorb the oil. In this process, keep the pan rotating to prevent fish from sticking to the pan.

(Simple) Method of frying fish slices Step 33. Put a plate or pot cover on the fish and stew for three to five minutes.

(Simple) Method of frying fish slices Step 44. Uncover the plate and turn the fish over with a shovel.

(Simple) Method step 55 of frying fish slices. Finally, pour some soy sauce and stir for a while, and then you can cook.

(Simple) Method step 66 of frying fish slices. end product