Changsha is the capital city of Hunan Province, is also the first choice of most tourists to travel to Hunan Province. Changsha has a lot of food, traditional snacks sugar oil poop sweet and soft, spicy and fresh flavor shrimp, and? Stinky? s famous stinky tofu, which Chairman Mao ate and praised. The reason why Changsha is also put into the underrated food city in Hunan, because it is in addition to those widely known to the public food, there are many other local specialties not known to the public such as soy sauce duck, rice noodles and so on.
02, ChenzhouWhen it comes to Chenzhou City in Hunan Province, most people probably don't know it that well, and some people even call it by the wrong name. Indeed, compared to other cities such as Changsha, Chenzhou, located in the south of Hunan Province, can be said to have a rather low profile in the province. But that doesn't mean Chenzhou doesn't have good food. One of the most representative cuisines of Chenzhou is fish noodle. As the name suggests, fish noodles are snacks made from fish and local specialty rice noodles. Keeping with the Hunan people's habit of eating spicy food, Chenzhou's fish noodles are fresh, spicy and addictive.
03, LiuyangLiuyang, Hunan is also a clearly underestimated food city. Liuyang is best known for its Liuyang Steamed Vegetables, which originated in the Ming Dynasty. Liuyang steamed dishes belong to Hunan cuisine, which has a long history of more than 500 years. Liuyang steamed vegetables are rich in variety and memorable. In addition to steamed vegetables, there are many other local snacks such as Liuyang fennel cake and Wenjia-shi oil cake, which are also a best in Hunan.
The above are a few underestimated cities of Hunan specialties I want to share with you~