Bullfrogs cleaned and peeled, chopped point, dried scallops soaked off, you should know how to deal with it. Then use boiling water to cook down the bullfrog and dried scallops first, the water boiled and put down, then fish up, and then put into the pot of porridge, and usually the steps of porridge is the same, is the front bullfrog and dried scallops processing. You can add some ginger to cook together

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