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The method of frying laver with watermelon peel, how to make it delicious?
condiments

Watermelon peel 500g

condiment

salt

Proper amount

monosodium glutamate

Proper amount

oil mixture

Proper amount

Le Hui Laver Soup (Seafood Flavor)

Proper amount

Fried laver with watermelon peel

1. Peel watermelon, cut into thick slices and sprinkle with salt.

2. Pixian bean paste

3. Wash and soak laver

4. Heat the pan, put a little oil and fry the garlic.

5. Put Pixian bean paste and stir-fry seaweed.

6. Add watermelon peel and stir fry

Salt

8. put monosodium glutamate

9. Stir fry and write it down.