Lychee mushroom delicious practice is as follows:

Materials to prepare: lychee mushroom 50 grams, 100 grams of pork, 150 grams of winter melon, a small amount of ginger, salt, knife, pot and so on.

1, peel the lychee mushrooms, can not cut with a knife, remember to use your hands to peel.

2, prepare winter melon. After washing, winter melon cut into pieces and set aside.

3, select pork. Pork can pick just the right amount of fat and lean to bring out the fresh flavor of lychee mushrooms.

4, into the pot. Put the above prepared soup ingredients together in a soup pot and cook for 15 minutes on an induction cooker.

5, lychee mushroom winter melon soup. The process of boiling will smell a mushroom's unique fresh flavor, this more primitive approach, taste a mouthful, but also very fresh flavor!