material
Pork loin, water bamboo, red pepper, light soy sauce, a little light soy sauce, sugar, monosodium glutamate, pepper, sesame oil, vinegar, water starch, shredded ginger and scallion.
working methods
1. First clean the pork tenderloin, remove the fishy smell, then cut it vertically, then cross-cut, and then cut it into kidney flowers of the same size and blanch it for later use.
2. Dice the water bamboo and red pepper.
3. Take another small bowl, add a little soy sauce, sugar, monosodium glutamate, pepper, sesame oil, vinegar, water starch, shredded ginger and shredded onion, and stir well for later use.
4, from the oil pan, the oil should be prosperous, stir-fry the pork tenderloin and put it on the plate for use.
5. Stir-fry the water bamboo and red pepper, and pick them up.
6. Finally, leave a little oil in the pot and pour in the prepared ingredients. When it thickens, pour the kidney flower, water bamboo and red pepper together and stir-fry for a few times.
Pickled pepper kidney flower
material
3 kidneys (cut into flowers), 3 green onions, 2 grams of auricularia auricula, 30 grams of pickled ginger, 30 grams of pickled sea pepper, and red pepper noodles 10 gram.
working methods
1, put a little starch and salt on the kidney flower and mix well.
2. Heat the oil to 80% heat, pour the kidney flower and stir fry.
3. Add red pepper noodles, soaked ginger and soaked sea pepper and stir fry.
4. Add the prepared onion and fungus and stir fry.
5. Add chicken essence to the pot.
Black fungus bursting waist flower
material
1 pork loin, 30g auricularia auricula, 2 green peppers, 2 red peppers, 2 shallots, 1 ginger, 4 cloves of garlic, 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, proper amount of salt and a little chicken essence.
working methods
1 ... Wash pork tenderloin, cut it in half, and remove the white film.
2. Cut into pieces and then cut into kidney flowers.
3. Add water to the pot, add ginger slices and a little cooking wine.
4. Boil the water and add the kidney flower.
5. After the kidney flower becomes discolored, it can be fished out and drained for later use.
6. Heat the pot, add a little oil, add ginger and garlic and stir fry.
Step 7 add blanched kidney flowers
8. Stir fry a few times, and then add the black fungus soaked in advance.
9 .. Stir-fry for three minutes and add diced green pepper.
10 .. Stir well and add a little salt.
1 1 ... add proper amount of chicken essence.
12 .. Add a little light soy sauce and mix well.