Xinxiang in Henan Province, one of the very popular tourist cities, but I believe that many friends to go to Xinxiang will be the reason for the mouth-watering food, so Xinxiang in the end what can not miss the food? The following is a compilation of the top ten famous food in Xinxiang, hurry up one by one to taste it!

1, Zhaoji blunt

2, Luo pot meat

3, stewed mutton

4, roasted chicken

5, barrels of slippery meat

6, Niuzhongxi burnt cake

7, osmanthus duck skin

8, honey yam

9, grilled lamb

10.

Second, Luo pot meat: This food is no exaggeration to say that even if you do not love to eat pork friends eat a mouthful of it will be unforgettable, it is very complex to deal with the production process, first from the appearance of the look is very fresh, eat up no sense of fat and greasy, obviously already cooked, but not at all rotten, excellent taste.

Three, stewed lamb: It is understood that this food was once said to be popular in the streets, it is mainly the combination of lamb and popular hot pot, so if you go to Xinxiang must taste taste, because first of all, it is said to be the seller can not help but let a person gulp.

Four, roast chicken: in the country is quite well-known quite high food, from today, then almost two hundred years of history, it is very tender meat in the mouth, the whole also has no fat feeling, the most important thing is to eat up do not have to worry about the problem of clean enough yo!

Five, barrel water slippery meat: like meat food friends to the Xinxiang certainly do not miss, if you have the opportunity to learn to learn, the whole course of food meat is very thin, coupled with Xinxiang unique ingredients, eat up in the taste is very refreshing, but also for the human body to supplement adequate nutrition.

Six, cattle Zhongxi burnt cake: This fire in the country in the end in the taste and other burnt cake what is not the same, only after eating will know that the taste is how wonderful, it is the whole eat up fragrance and not greasy, can make people stop, if in the winter to put a very long time will not change the flavor.

seven, osmanthus duck skin: a food with a history of more than two thousand years, now can still be loved by the people absolutely have a reason to taste, do it well after it is the skin is fat meat, eat quite taste, but does not seem to get tired of it, but remember to eat to the taste of the best to be sure to go to the osmanthus in full bloom when yo!

eight, honey yam: I believe that we all understand that yam is very good health food, but it is also a lot of people can not accept the taste, but Xinxiang's honey yam approach to eat so that people have a sense of sweetness of honey, and ultimately the more you eat the more flavorful, and even can not stop.

Nine, steak mutton: Xinxiang very distinctive cuisine, mutton is not very greasy texture, rich flavor eat up in the texture is very unique, with the warmth of the mutton with the local families in the autumn and winter seasons become indispensable food, so don't miss to Xinxiang yo!

Ten, Yanjin burns: In Xinxiang ten famous food very northern characteristics of the food, non-appearance looked very layered, but to be honest, the whole looked not very high appetite, but the outside of the charcoal tender taste, fragrant and not greasy characteristics as long as you eat a bite on the deep in love with it.