200g minced meat, 200g beans, 500g noodles, 5g onions, 5g ginger, 5ml cooking wine, 5g sugar, 10ml soy sauce, 5ml soy sauce.

working methods

1. Wash the beans.

2. Remove both ends of fascia and beans.

3. Cut into small pieces of about one centimeter.

4. Add 2 grams of salt and knead until it changes color. This is to make the fried beans look better.

5. Put the oil in the pot, pour in the minced onion and ginger, stir fry, and then pour in the minced meat, which is suitable for three fat and seven thin, stir fry.

Step 6 pour the beans again

7. Add sugar, soy sauce and soy sauce, and add appropriate amount of water to boil.

8. Cook for a while. Of course, don't forget to leave more soup. After the noodles are cooked, add minced meat and beans and stir well.