In ordinary daily life, everyone has written a composition, and you must be familiar with all kinds of compositions. Composition is a narrative way in which people express the relevant knowledge, experience and thoughts stored in memory in written form. How to write a good composition? The following are 8 compositions of 400 words about food I have collected and sorted out, hoping to help everyone.

Food composition 400 words 1 Everyone has his favorite food, some like sour and some like salty, but I have a soft spot for sweets, and I think the most delicious dessert should be durian.

One Sunday afternoon, my father bought a golden durian in the supermarket, covered with thorns, like a hedgehog and a cactus. In order to facilitate us to take it, the aunt in the supermarket broke the hard shell and took out the pulp. Every pulp is like a pillow, which is the "golden pillow" durian in Thailand.

When I got home, I couldn't wait to open the bag and start enjoying my delicious food. Durian tastes strange. It always smells stinky, but when you bite it, it suddenly feels different, soft, slippery, like cream, super sweet and delicious!

The durian that has not been eaten is put in the freezer of the refrigerator. After a while, it will become frozen durian, which can not only keep fresh, but also eliminate the odor. Frozen durian tastes better, like ice cream, and it's cool. It's beautiful to eat!

Durian can also make many delicious foods, such as durian crisp, durian cake and durian pizza. I like durian pizza best. It is made of flour, added with durian meat, and then baked in the oven. It is golden, crisp and fragrant, and the rich durian fragrance comes to the nose. Take a bite, not to mention the full durian!

Durian is my favorite food.

Food to Eat Composition 400 words 2 We can't live without those dazzling small foods. Everyone has different tastes, and of course, I am no exception. I like sweets best (not including the same thing), so everything delicious is related to sweetness, and the most unforgettable dessert for me is candied haws. Although she is ordinary, she is already the best in the world for me.

Although candied haws are cheap, they taste good. Bite it gently, and the cool candy is wrapped in some hawthorn. Sweet with acid, there is a sweetness in the acid, and it is still a little cold. How can people not like it? In addition, hawthorn has the function of appetizing and digestion, and it is impossible for me not to like it if the two are combined and used together. Every time I see a sugar-coated gourd, it seems like I see a treasure, and I want to catch it quickly so as not to let it fall into other people's mouths.

The appearance of sugar-coated haws is strange. One hawthorn is big and round, wrapped in sugar, and there is some space in the middle. It is very chic to wear together. Even its color is strange. Yellow with red, red with yellow, like a small lantern with yellow Phnom Penh, flashing in the sun, very beautiful. Of course, his method is also very simple: wash the hawthorn first, and then remove the core with a knife, otherwise it will be very uncomfortable to eat. After that, stir-fry the sugar until it turns yellow, and each shovel should be just right, so that the color of the sugar will be bright and vivid. The most important step is to mix the sugar with the hawthorn, and try to let Tang wrap the hawthorn before putting it on. The friendship has just been done, and the sugar has not dried yet, so it should be put in a dark place to bask in the sun. When it's dry, you can taste it.

A video with bright color, excellent taste, small and exquisite shape and low price, as long as you eat it, the taste will be unforgettable, and you will enjoy it when you enjoy it. When I think of it, I want to shout it out; "I-love-sugar-gourd-reed."

I love to eat cakes. Every time I have a birthday, my mother will take me to buy fresh and delicious cakes, and sometimes I will take them to my lively and lovely classmates to eat, which will make everyone eat them with relish. While enjoying the cakes, I will tell jokes and make my classmates very happy, so my classmates all say that I am a master of humor.

I love fruit. Once, I went to a fruit shop with all kinds of fruits to buy fruit. My favorite fruit is apple, and its fragrance really intoxicated me, so I eat a lot of apples every day, which makes my family angry. In the end, all my family sees is the broken apple skin.

I love bread. once, I went to a variety of bakeries to buy bread, which contained extremely sweet grass? Bread, donuts, garlic-flavored onion and garlic bread, which is also my favorite bread, although the shape is not very special, sometimes I dream that I am enjoying delicious bread in my drowsiness.

I love sandwiches. There are nutritious meat, vegetables and eggs in sandwiches. These are all my favorite things. Whenever I think of these delicious foods, I can't help but drool. Sometimes I see things in the breakfast shop, which really dazzles me, but it's really my happiness to enjoy these things, but when I get the money, I must help the poor, don't take it for myself, and don't spend a lot of money like water.

Food composition 400: 4 Milk and coffee taste sweet and slightly bitter. Lick it gently with the tip of your tongue, and it will roll in your mouth, and then slowly melt into sticky and silky juice. When it is completely melted, you will bite the crispy nuts and receive an unexpected surprise, which will immediately make you feel comfortable. This is my favorite food-Dove chocolate. The old Dove chocolate is a big rectangle, which is divided into small squares, but now it is different. The factory uses different molds to make love-shaped, wavy, oval, spherical and so on. The old Dove chocolate had only one flavor, but now it has mint flavor, almond flavor and dark chocolate and so on. Dove is actually an English abbreviation-Do You Love Me? There is a touching story behind it: a chef fell in love with a princess, but they couldn't be together. Many years later, the chef developed a kind of chocolate to commemorate the princess in his heart and named it "DOVE". From then on, chocolate symbolizes sweet love.

Every mother's day, I never forget to send my mother a box of chocolates; Whenever Valentine's Day, I, a smart little fellow, always remind my father to buy chocolate for my mother. Whenever I am tired, eating two chocolates will make me full of energy and vitality; Whenever I feel sad, chocolate will make me feel how wonderful life is!

Although chocolate is delicious, eating too much will make you fat. I remember one summer vacation, I gained a few pounds because I ate too much chocolate, but it didn't change my love for chocolate.

Chocolate, you really make me love and fear, but you will always be my favorite!

Eat' food composition 400 words 5 "Food is the most important thing for the people". Indeed, "eating" is essential in our life. And delicious food is more popular with people. For example, duck blood vermicelli soup in Nanjing, roast whole sheep in Inner Mongolia, and roast duck in Beijing … all of them have high popularity. And my favorite is the specialty of my hometown-slag.

Mixed dregs, also known as "lazy bean dregs", soak soybeans for about a few hours and then wash them, and then beat them into pulp with a soymilk machine. Pour the slurry into the oil pan, add some water and bring it to a boil. Then add a proper amount of vegetable powder, such as leek and cabbage, until cooked. In this way, a pot of hot slag is ready. Look at the fresh green vegetables, plus the light yellow of the sun, it will definitely make your mouth water.

Pick up a pot of slag and take a deep breath. Wow! It feels like traveling in the world of food, and I can't extricate myself for a long time. The original thought of soybeans is still intact, and there is a hint of soy milk in it. With the fragrance of fresh vegetables, it is a perfect match! There is no delicacy, and the original fragrance is what I will never forget! Pick up a spoon and stir it slowly. How sticky. Like porridge, but lighter than porridge; Like porridge, but it is thicker than porridge. This is the slag, how wonderful! Take a sip slowly and taste carefully. A fresh and warm fragrance suddenly spread in the mouth, suddenly. Relax your whole body and mind and enjoy it quietly. Not only can the slag be tasted directly, but it can also be mixed with rice. With a little pepper and chopped green onion, you can taste it, and the soybean flavor will blend into the rice, and the spicy taste will blend with the vegetable powder, which will make the smell of the slag more intense and unforgettable for a long time.

My favorite food is mixed slag, which not only has a strong aroma, but also has the taste of hometown. I heard that my parents didn't get tired of eating it for more than ten years when they were children!

The food I ate in most love was baked "golden potato". You may ask, isn't this baked sweet potato? Then you are wrong, because "golden potato" is not the same as sweet potato.

Although it looks similar to other sweet potatoes, it is different to grow. It can't be planted until Miss Xia comes. It needs adequate support from the land father-in-law and strict requirements for water dolls. It is necessary not only to prevent pests, but also to have a proper proportion of fertilizer and soil. Therefore, the appearance of "golden potato" is thin, long and even.

The most important thing is making. And my mother is good at it.

First, take out the long "golden potato", wash it, soak it in water for an hour, and then wrap it in tin foil to prevent the "golden potato" from shrinking during baking and its sugar from flowing out. Then mom adjusted the oven to 180 degrees, let the oven bake 15 minutes later, put the "golden potato" in the "preheating oven", and then adjust the time to one and a half hours. "Golden potato" turned golden yellow under the baking of "Happy" in the oven. When baking, the caramel fragrance kept rushing into my nose, making the greedy insects in my stomach crawl around.

Finally, my mother carefully took out the baked "golden potato" and handed it to me. I couldn't wait to peel off its "coat" and look at the soft, golden and lovely inside. I quickly took a big bite, ah! It's really fragrant, sweet, soft and tender, which makes me feel that there is no more delicious food in the world.

This is my favorite "golden potato".

The summer vacation is here, and my father comes back at the weekend. Because of my good performance, my father often rewards me and takes me out to eat delicious food. We have been to many restaurants, such as Chaozhou cuisine, food picking hall, McDonald's and KFC ... But my favorite food is the New Orleans style roast chicken leg steak of Pizza Hut.

On this day, I did well in New Oriental English class, and got a reward from my teacher at 20 o'clock. My father was so happy that he rewarded me with a delicious meal. My parents and I came to Jingji Baina Pizza Hut restaurant, and when we entered the door, it was miserable! A lot of people are waiting in line for dinner. We are photographing three groups of people in front of us, and the number has reached more than 70. We waited and waited for half an hour, and finally it was our turn to have dinner.

We started to order. I ordered New Orleans-style roast chicken leg steak and peach smoothies. My father ordered colorful pizza and double-ball ice cream. My mother only ordered a fruit and vegetable salad to lose weight. Ten minutes later, the chicken steak I ordered came up. In an oval iron plate, there was a roast chicken leg steak from Huang Chengcheng, which gave off a fragrant smell. It was marinated in barbecue sauce. After full baking, it tasted fresh and mouth-watering, and there was a small pile of spaghetti mixed with meat sauce, three lush broccoli side dishes, two red tomatoes, and then poured with rich special black pepper juice, red, yellow, green, orange and black. Spaghetti mixed with meat sauce is tender, sweet and sour, and it is also one of my favorite delicious foods.

I picked up my knife and fork and began to gobble it up. Soon, I destroyed a delicious New Orleans-style roast chicken leg steak.

I like to eat, especially delicious food.

Everyone says I am a red apple, because my favorite fruit is a big red and sweet apple. It tastes very sweet, and it will return to sweetness after eating! The big apple is bigger than my palm, and its whole body is red, but after peeling, its flesh is skin-colored. Every time I cut it and take the first bite, the crisp and sweet voice rings in my ear, and then I will feel a sweet and sour taste in my mouth. Because the outer layer is sweet, I save it for the last time to savor it.

The pulp around the big apple really makes my mouth water. When I bite it down, the apple juice full of sweet tax is squeezed out immediately and rolled around in my mouth. I always swallow the sweetest and most delicious water first, and then match the pulp with the perfect juice left in my mouth. After eating one, I want to eat again!

Another food I like must also be children's favorite-cotton candy. Marshmallows come in many different colors, including white, blue and pink. Cotton candy looks like greedy clouds. As soon as it is sent into my mouth, it immediately melts into small granular refined sugar, dances with my saliva in my mouth, and plays waterslide with them, sliding all the time and sliding into my stomach. When the marshmallow is about to be eaten up, it will try very hard to hold on to the bamboo stick and refuse to let go, which makes me throw away the little candy left on it every time. How hateful!

I like delicious food. I like apples and marshmallows. What about you?