Ingredients: one fish.

Accessories: a spoonful of oil, a pinch of salt, a few peppers, a few green peppers, a few dried red peppers, a little shredded ginger and a handful of bean sprouts.

1, all the ingredients are ready, and the fish is the fish fillets that the store invites when buying.

2. Cut the fillets into small pieces for later use.

3. Saute a little ginger in the oil pan and fry the fish head.

4. Pour the bean sprouts in and stir fry.

5. Season with salt, stir fry a few times, and pour half a bowl of water along the edge of the pot.

6. Pick up the bean sprouts and spread them at the bottom of the bowl.

7. Boil half a pot of water and pour the fillets in.

8. Blanch until cooked.

9. Take it out, put it in a bowl and sprinkle all the pepper segments on it.

10, heat the oil and pour it on it.

1 1, boiled fish fillet finished product drawing.