The food is one of the three best in Tianjin. It is made of delicate and refined materials and goods. Each twist is sandwiched by a peach kernel, green plum, osmanthus and other small ingredients prepared into a mixed filling of crisp strips, and then twisted with hemp strips, white strips into five flowers. Fry in peanut oil over low heat. Put rock sugar and green and red threads on it after it comes out of the pot. Characterized by sweet, crispy, not soft, not spoiled, not out of taste for several months. 1989 won the National Food Golden Tripod Award and the first national food exposition silver medal. 1991 won the National Famous Trademark Nomination Award.
□ Goubi Baozi
One of the three best foods in Tianjin. It was founded in the late Qing Dynasty. It is famous because the owner of the store Gao Guiyou was named Doguilu. The production process is strict, and the unique "eight-step operation method" is practiced. It is characterized by loose meat filling, even folds, fat but not greasy, and fragrant. The buns have developed from traditional pork buns to more than 20 series of varieties, such as pearl buns, dragon and phoenix buns, seafood buns, etc. In 1988, they were awarded the silver medal of the National Food Expo, and in 1989, they were awarded the Golden Tripod Prize of the National Food.
□ Ear-eye fried cake
The food of Tianjin is one of the three best. It has a history of nearly 100 years. It started with Liu Wanchun and Zhang Kuiyuan's Liu Ji fried cake. Because of the selection of fine materials, fine production, the real price, the store is close to the ear-eye hutong, named "ear-eye fried cake". Ear-eye fried cake materials need to use high-quality glutinous rice, yellow rice, red beans, sugar, sesame oil and so on. Filling by bleaching, cooking, stewing, stirring, stirring sugar, stir-fry filling and other processes, the skin surface by blistering, stone grinding, fermentation, alkali molding, fried in boiling oil into a golden yellow ball crown-shaped finished product, characterized by the taste of the outside of the burnt, crispy skin is crisp and not burgundy, filling fresh and tender and not dry, sweet and refreshing, fragrant. 1988 won the silver medal of China's First Food Expo in 1989 was awarded the Golden Tripod Award by the Ministry of Commerce.
□ Fried roll circle
Fried roll circle is a traditional snack in Tianjin, with sesame oil, sesame paste, soy sauce, tofu, ginger, five-spice powder, salt and other mixing mung bean dishes, dried, coriander, vermicelli, etc. into the filling, to the bean skin roll filling, cut into about fifteen centimeters of the long section, flour, vinegar, salt into the paste, paste sticky two cuts, and then into the frying pan frying, deep-fried into a golden brown can be.
Fried rolls are light and flavorful, crispy on the outside and tender on the inside, and people in Tianjin usually eat them with pancakes.
□Pot dishes
Pot dishes are a unique flavorful snack that Tianjin people generally like to eat. The main ingredient of the pot of vegetables pot, the top quality mung beans and high-quality millet water grinding into pulp, spread into thin pancakes, cut into willow leaf pieces. It is then made into a brine with sesame oil, grated ginger, chopped green onion, noodle sauce, soy sauce and soy sauce tofu. Then, put the panna cotta into the marinade, mix gently, until the panna cotta is completely coated with the marinade, then serve in a bowl, and sprinkle with chili oil, sesame oil, sesame sauce, soy sauce and tofu juice, coriander leaves and so on.
Potpourri is crispy and fragrant, smooth and tasty, and with sesame seed cake, the flavor is extraordinary.
Soymilk
Soymilk is made from soybeans ground into pulp and boiled in a big pot, which is rich in flavor and white in color, and has a very high nutritional value. Soybean milk in Tianjin has always been known for its high quality.
Tianjin people are accustomed to drinking soybean milk with only a little salt, slightly salty mouth can be, more obvious soybean milk flavor, but also like to use soybean milk eggs. Soymilk stores, but also the production of tofu brain or old tofu for breakfast supply, breakfast after the production of tofu for sale, therefore, commonly known as the tofu room. Bean curd houses are the main stores serving breakfast in Tianjin.
□Bean curd (old tofu)
Bean curd, together with soymilk and pot-au-feu, are the three main varieties of traditional breakfast food in Tianjin. Tofu houses in Tianjin sell both soymilk, tofu brain and old tofu in the morning, and tofu after breakfast. Tofu brain is made of extremely tender tofu, which is suitable for holding up without falling apart. It is served in a bowl and topped with marinade as a condiment, and is available in a wide variety of flavors, from meat to vegetarian. In addition, customers can put in chili oil and garlic sauce according to their own taste preferences.
□ Pancake Fruit
Ma Niang's Pancake Fruit Stand is a place I must visit every time I go to the South City Food Street. The first time I ate there was in the winter of 2000 and it was very cold. I went to Nanshi to take a minibus to Tanggu, suddenly found a pancake fruit stand, very clean, so I bought a set, the flavor is pure, (the more mung bean flour the more pure) almost can be said to be the most missed pancake fruit after growing up. Inexpensive: 1.5 yuan, including two fruits (fritters), an egg. There's also a way to eat them by spreading veggie pancakes sandwiched between pot grates without the scallions, which brings out the flavor of the mung bean noodles themselves and makes you linger.
Ma Niang's stall is at the entrance to Qinghe Street on the south side of Nanshi Food Street, where, she says, Beijing friends often return to the city with dozens of sets of pancakes and nuts, which they heat up in Microwave and enjoy with their families. Ma Niang's stall is usually open from 7:00 AM - 11:30 AM, and the carts are yellow and clean (probably Hui Min, which is why there are so many of them in the area), and sometimes it's her son who runs the stall.
□Fresh Fruit Stuffed Soup Yuan
Tianjin flavor snack. Characterized by fragrant and refreshing, glutinous and soft, fruity and distinctive flavor. In the Xiaobailou area of the White House snack bar and Jiangnan Spring restaurant is the most famous.
□ paste meat and potatoes boiled fish
Tianjin folk cuisine. Characterized by cornmeal meat and potatoes with golden color and crispy bottom. The small fish is fresh and flavorful, and the fish bones are soft.
Jingdong Pie
Halaal flavor food. Characteristics: golden color, fat but not greasy, fragrant and tasty.
□Lama Cake
Traditional snacks of Tianjin. Liaoning Road, No. 144, Beijing and Tianjin restaurant for the best, characterized by golden color, sweet and pleasant to the mouth, rich in nutrients, fluffy. Clear vegetarian, high nutritional content.
□ Luo Han belly
Sauce food. By tianjin doge's buns head store using the traditional method of sauce development and production. It is named because the skin of the meat is clear and resembles the belly of Luohan. Characteristics: firm, glossy and transparent, salty and fresh taste, not greasy, mellow sauce.
□ Zhiwei Zhai water burst tripe
Tianjin flavor snacks, created in 1920. Characteristics: fresh, crispy, tender and refreshing tripe. Eat while hot dip, taste mellow, with spleen and stomach effect.
Du Weiqui Huoyao
Jinmen's savory snacks. Characteristics: Burnt on the outside and tender on the inside, with a delicate filling and a mellow flavor.
□Ban Dou Zhang
Tianjin long-established food store, through five generations. Created in the Jiaqing period of the Qing Dynasty. Characteristics: Crisp but not too soft, not hard, no cholesterol, chewing into a pulp, full of flavor.
□ Nut Zhang
Old food store, through four generations, 160 years of history, belongs to the imperial food, was given the name of "Honey Gong Zhang". The main product is a series of frosted nuts.
□Ma Ji Tea Soup
Tianjin flavor snacks. Originated in the late Ming Dynasty. Characterized by pink color, delicate texture, sweet and moist taste.
Stone Menkan Vegetarian Buns
Tianjin traditional snacks. Invented by the late Qing Dynasty restaurant next to Tian Hou Gong. Characteristics: thin skin and large filling, low fat, high protein. Mellow and refreshing flavor.
Steamed Dumplings
A Halal snack, created by Shi Wende in 1921. The dumplings are made of washed zucchini, peeled and pith removed, and minced mutton cooked in boiling water. Stir in soy sauce, peanut oil, sesame oil, refined salt, chopped green onion and ginger. Stir in soy sauce, peanut oil, sesame oil, salt, chopped green onion and ginger. Squeeze and pinch the rolled out dough into a cap-shaped dumpling blank and steam it on a drawer over high heat. Characteristics: Bite-size dumplings, not oozing oil, fat but not greasy, tender and tasty.
□Luji Hot Noodle Cake
Founded in 1918, it is made with high-quality flour, black and white small beans, white sugar and peanut oil. After 7 procedures, it is slowly fried into a flat spherical red product. Characteristics: Crispy outer skin, non-sticky and burgundy, sweet and refreshing filling, fragrant and unctuous.
□ Zhilanzhai Gaojian
The famous flavorful snacks in Tianjin. With a history of more than 60 years old. Selection of high-quality small station rice, rice as the main material, supplemented by high-quality red beans, sesame, peach kernels, dried Portugal, melon strips, orange and other refined. Characteristics: white appearance, non-stick teeth, no loss of surface, soft and sinewy, unique internal flavor.
□Ming Shun Zhai baked cakes
Traditional flavor snacks. By Lu Fengxiang in the 1920s in the "only Zhai" production management. Hot sesame oil mixed with rich and strong flour flour pastry, wrapped in filling, after two processes of branding, baking and become. Characteristics: apricot-yellow color, crispy outer skin, soft inner layer.
Tianjin's three best buns: the dog indifferent buns; eighteen streets Guifaxiang sisal flower; Dahutong ear-eye fried cake
1. Tianjin University, Western Japanese cuisine Average consumption of about 10 yuan / person.
2. West Anshan Road High Court across, store name: Yongqiang Soymilk Workshop feature: are snacks of a kind
3. Xinhua Road, near the stadium hot pot restaurant, a stadium is, Sichuan, is expensive, four people even eat and drink 150 or so.
4. Nammunwai Street, porridge Wangfu (as if there is a Jianguo Road) 8 people spent 200 yuan, but also left a good dish
5. Location: Nanshi Food Street opposite store name: Little Sheep features: what all shabu Consumption level: 100 yuan for two people to eat full of desire
6. Location: Qinjianqiao store name: Xiaohu features: barbecue Consumption level: 50 yuan (two) Including drinks) Feelings: although chaotic but have the atmosphere
7. location: Bailitai Normal Primary School across the store name: Cheng Xin barbecue store features: Korean barbecue consumption level: two people generally more than 30 yuan on the food is very good
8. location: Weather Channel Road and radio station Road intersection store name: Tie Zhen red stewed lamb features: belong to the shabu-shabu, red stewed lamb to do the bottom of the pot (red stewed lamb in the winter, summer shaved ice shop) consumption level: the winter is red and shaved ice shop) Store) Consumption level: 100 yuan for four people Thoughts: The mutton is very delicious, and there are a lot of shabu-shabu, so go and try it. 。。。。
9. Location: Heping District Royal Garden store name: bearded lamb kebabs feature: good value for money upstairs and downstairs can sit Consumption level: lamb kebabs 0.5 yuan \ skewers goat soup 2 yuan/bowl (very good drink highly recommended!) Feelings: winter to go to the best, can cure colds!
10. Location: Heping District, Guiyang Road, store name: Hyacinth fruit bar Features: good value, free magazines and intellectual toys, you can also choose their favorite CD. Consumption level: 3 ~ 20 are, according to personal preference. Feelings: Suitable for couples.
11. Location: Baoshan Road across the store name: the flavor of fire environment: red-hot, very bold style consumption: the main business barbecue series, 2 people 40 yuan to support the stomach scolding plate? Ha ha, very affordable, but also very delicious!
12. location: West Lake Road store name: Jingdong food House (halal) features: Jingdong beef cake Consumption level: 2-3 people 50 yuan, beef cake 12 / Zhang, absolutely can not miss.
13. location: eighty-first hall opposite the store name: is a Xinjiang Museum features: big dish chicken consumption level: 25 feeling: delicious and very full
14. name: God's Kitchen location: Liuzhou Road, next to the Experimental Primary School features: fresh cuttlefish balls 'shrimp balls, there are fresh old soup price: 2 people usually 60-70 yuan (rich, very rich) everyone! The price: 60-70 yuan for two people (rich, very rich), you may want to go to try to ensure that you do not regret.
15. Location: Jianshan Road, Black Niu Cheng Road intersection store name: flower positive restaurant features: buffet baked shabu shabu something good drinks free - (authentic cola and so on - up belly) consumption level: 38 yuan a. Tip: go before starving a few meals ---_-!
16. Location: Triumphal Arch next to the store name: Taiwan stinky pot feature: stinky pot Consumption level: three people counting the drinks about 80 yuan Feelings: taste is good, but also not expensive!
17. Black Ox City Road and Jianshan Road intersection on the river fish village duck hot pot (the original name is forgotten) price is general, everyone can afford to eat ~ ~
18. Dagang oil field Xin Xin shabu shabu Su big sister hot pot There is also a high-grade point of the Kun Hou restaurant
19. boiled fish: Development Zone, Huang Hai Road, next to the Bank of Communications, the "red house" is the most important place I've ever eaten, and I'm sure you'll enjoy it. "is the best boiled fish I've ever eaten, 38 yuan per serving. (Grass carp)
20. (Pond) Guangzhou Road, "Chuanfu Mom" and "thousand products fish house"
21. (Pond) School Street, "Huang A-woman boiled fish "22. "Dongting Fish House" on Dongting Road in the Development Zone
23. "Boiling Fish Town" on Ping Shan Road in Hexi "
24. 11 Jing Road, Cuiheng Hoard
25. Heiniucheng Road, Golden Triangle
26. Location: Hongqiao District, 100 meters west of the intersection of Road No. 3 and Rongrong Road Shop name: "Beijing Laishun" flavor: hot pot (quite pure hot pot) features: taste, not bad, the shop is not very big, the shop is not very big, the shop is not very good. Not bad, not very big, but clean. According to the owner, his meat and Dong Lai Shun with a place, regardless of the truth, but the quality of meat is still good, highly recommended! Spend: spend not much, we 8 people in 6 men (4 big slot) of the 2 women eat very well, less than 200 yuan (white wine brought their own).
27. Rolling Stone Club (now seems to be called Shanghai restaurant) Yang Cheng Lake crab, but the price is expensive, where the Shanghai dishes are very tasty
28. location: Hexi District, opposite the Huasheng Plaza store name: Sheep Farmer's specialty: Shanxi flavor, sheep soup the most fresh Consumption level: 5-10 yuan / person, 1 person: a bowl of sheep soup, two baked goods = 5 yuan Feelings: just opened not long ago, the person Not too much, but the flavor of goat soup is good, not expensive. A little bit of Shaanbei flavor.
29. Enfacheng Shabu Shabu is good
30. Yokohama House, an authentic Japanese restaurant on Water Park Road, has great tempura and good grilled fish. The coffee is also very authentic. Price Well 2-3 people 100 yuan or so
31. There is also located in the target file Road, "Yun De Cheng", mainly engaged in a variety of skewers, lamb skewers 1 yuan / string, clean and hygienic, Note: bring your own napkins, where napkins a dollar a packet! The two people forty yuan simply can not eat.
32. Location: Hongqiao District, Benxi Road, store name: sheep on the tree 33. soil vigorously good, white Causeway Road and the back of the Riverside commercial building, six people to more than 100, and especially delicious, soil vigorously chicken wings a great.
34. Location: the two Nankai next to the store name: small South China feature: Shanghai cuisine Consumption level: 50 yuan / person Feelings: the environment is very good
35. In the Yangtze River Road, there is a sale of goat soup, the name of the store is the whole goat tonic soup, the bottom of the pot for 20 years, oh, it's very good.
36. Live hot pot: Guangming Bridge Tianxing Riverside Plaza on the first floor, Wang Pin hot pot, 20 a, fire very!
37.fifteen by the road and the intersection of the six Wei Road, most of the red stewed mutton. Good, not too expensive, but the place is too small, dinner time row can not be.
38. Northwest corner of Xiguan Street: Lidshun small old restaurant, often go to eat at school, halal hall. At the right time to go to the basic no seat /
39. Guangdong Road, there is a called Pyongyang cuisine, that is a good store. Belonging to the Korean barbecue category, his grilled squid is great. It is a little expensive, suitable for couples, the mood is very good. Note: Take off your shoes! Let's give it a try. I'm not sure if you're going to be able to get a good deal on a new one.
40. Location: Youth Road (Changhong Park back door) Shop name: Weishan Lake pot city Consumption: 30 yuan for two people (excluding drinks) Feelings: very distinctive, and not expensive, pots and pans of many kinds, the most expensive is only in the 25 yuan or so, enough for two people to eat, go to try it, there are a lot of outlets
41. Tan fish head: the Yangtze River Road and the intersection of Hongqi Road, the Duo Lun Road, Wangdindi, the Yingshui Road
41.
42. Location: Nankai District, Fukang Road (opposite the main gate of Nanda University) Shop Name: Friday Restaurant Specialty: American casual Western food, fancy mixers Consumption level: about 100 yuan / person This year's Christmas Day, 199 yuan / person, at any time to eat (not including alcohol).
43. or the body of the North Huanhu Road, Halal restaurant, I forget the name. Special recommendations, bullwhip absolutely exaggerated and classic specialties.
44. Tong Lou McDonald's next to the newly opened Jino Italian restaurant is quite good, the environment is very elegant, next to it Dacheng family fast food is also quite good near the office workers at noon you can go to that taste (soybean milk is better than the Yonghe's good)
45. Strongly recommended: Weather Terrace Road, Confucius Restaurant (geomemerald jewelry diagonally across the street) Strong staple: scallion oil live fish Special Note: Animal Protection Society of the Comrade caution; fish have special feelings of comrades caution; reason: in order to maintain the freshness, the oil is only dripping in the middle, live fish on the table, mouth one by one; the fish meat is tender and smooth, it is very fresh; the head and tail to the waiter to simmering soup ...... A moment's effort, a pot of hot and sour seafood soup is served up ...... It's a great remedy for colds! Don't think the waiter got it wrong, in fact, the chef will be onion oil live fish head and tail, together with sea cucumber, shrimp, silver fungus, yellow cabbage (a kind of egg in the Lu Cuisine spread egg skin), add a little vinegar, and a lot of pepper, simmering "seafood hot and sour soup". All this for 28 yuan.
Also: Confucius House's other Lu dishes are good, and the ambience is elegant, but the waiters are a little older and a little less temperamental.
46. Hebei University of Technology near the market, the two sister casserole, soy sauce lamb bone Tianjin a best. Eat this, never want to go to the sheep on the tree
47. eleven by the road by the overpass! There is a Qianji barbecue restaurant! The price is fair, the taste is authentic
48. I highly recommend the little sister spicy hot pot, in the body of the North Sports Institute near the main spicy hot pot, delicious to say, the price is cheap, affordable.
49. Guangdong Road, Shanghai Road, across the elementary school of the fat record stewed mutton affordable, 6 people about 100 yuan
50. Siping Road and Lhasa Road intersection of Hong Cheng kebab store, very good. Grilled fish is only one round a string!
51. North of the College of Physical Education Bao Xuan fishing house is good to fish as a speciality, delicious, and inexpensive, but the advance seat, because it is too hot
52. Medical University opposite the "Ba Yu people".
53. A Yi hot pot south of the second Nankai Middle School is a bit unique, but a bit expensive. The nutritional value is said to be good
54. A Japanese ramen shop at Carrefour Hai Guang Si has good flavor and is not expensive.
55 location: Jinzhonghe Street store name: Jucheng Yao features: cheap affordable, full-color dishes, a large number of plates more than a plate of eight precious tofu five people can not eat but also packaged! Consumption level: Oh, depending on what you eat 70 yuan for two people can eat to hiccups.