I believe many people like to make their own cookies, eat them and believe in themselves. The cookies they make have a sense of satisfaction and accomplishment. Today, I will introduce the cookies with strange fruit shapes and how to make them. This cookie has the appearance of strange fruit and the heart of butter, which can definitely melt the taste buds. Conquer your soul. I believe you will fall in love with this cookie once you eat it. If you are interested in it, study together immediately. This cookie looks troublesome, but it's really simple. Even if you are Xiao Bai, you can try.

first, let's look at the materials that need to be prepared. 1g of salt-free butter, 2g of egg yolk, 5g of rock sugar powder, 6 drops of vanilla extract, 2g of low-gluten flour, 2g of matcha powder, less black sesame seeds and less egg liquid. After preparing these very common materials, we can start preparing the strange fruit cookie making process. I believe I need full confidence to make it at once.

First of all, we need to put 1g of butter and 5g of rock sugar powder into the main pot of the chef's machine, turn on the third stage at a speed of 4 degrees per minute, stir the butter and sugar evenly, then add 2g of egg yolk, stir at the speed of the third stage for 1 seconds, stir evenly, and then drop 6 drops of vanilla extract. If there is no vanilla extract, you can also add lemon juice. This is to get rid of the fishy smell of eggs. Next, dry 2 grams of low-gluten flour with flour, mix it in three stages for about 5 seconds, and mix it into cotton. Next, take out the mixed dough with a tool and evenly take out one-eighth of the dough and biscuits. Depending on the length of the matcha dough, mix the remaining dough with 2 grams of matcha powder and mix it evenly by hand.

Next, we wrap the plastic wrap on the bottom, and make the mixed matcha dough into a rectangle with a thickness of about 4 cm and an eighth of the heart, which is equal to the length of the matcha dough. After wrapping the plastic wrap, we take it out in the refrigerator for 3 minutes. The prepared heart is placed in the middle of the rectangular matcha dough, and both sides of the matcha dough are rolled into a cylinder. After wrapping the plastic wrap, we put it in the refrigerator for 1 hour, and then take out the cookies.

Next, preheat the oven to 17 degrees, put sesame seeds in the oven and bake at 17 degrees for 15 minutes, and bake in the middle layer of the oven. Remember, strange fruit cookies that have just been baked may be soft. Eat it after cooling, and enjoy it slowly in sealed jars and bags. Cold cookies are crisp.

The face value of this cookie is really high. If you want to try it, here are two suggestions. We can also adjust the ratio of one eighth in the first middle school to one third and one half. However, it is necessary to see how you make this biscuit and the thickness you like. After mixing, we can also choose not to refrigerate, or we can roll it up directly without refrigeration, so that the degree of pasting will be better, but the operation is not good, and the operation will be better if it is refrigerated. Roll it up directly, put it in the refrigerator for 1 hour, or slice it and bake it. I believe many people like this strange fruit cookie very much. After all, it is really valuable and delicious. If you don't like it, please try it at once.