The red bean and barley tea has the effect of strengthening the spleen, eliminating swelling and clearing heat, and removing dampness and paralysis, and has the effect of assisting in the treatment of cervical cancer and gastric cancer, but also can regulate blood sugar and treatment and prevention of constipation, in addition to the appropriate to eat the red bean and barley tea can enhance the body's immune system.
In itself, red beans are rich in vitamins B1, B2, protein and a variety of minerals, such as: protein, fat, sugar, vitamin B, potassium, iron, phosphorus, etc., there are blood, diuretic, swelling, promote the heart activation and other effects. Therefore, regular consumption of red beans can play a role in replenishing blood, promoting blood circulation, strengthening physical strength and enhancing resistance. Red beans are not only delicious food, but also a healer's medicine. Chinese medicine believes that red beans smell sweet, sour, flat, non-toxic, have the effect of dampness and spleen, weak spleen and stomach is more suitable for people, in the therapeutic food is often used for hypertension, atherosclerosis, various causes of edema and summer heat, detoxification, stomach and other purposes.