According to Dr. Youlai's inquiry. Com, Red Devil Shrimp can be eaten raw and has no fishy smell, but fresh live shrimps need to be selected and properly treated and matched. Red magic shrimp lives in the deep sea, with high freshness and small fishy smell. When making azazel shrimp, it can be mixed with sauce, mustard and other condiments, or added with ingredients such as lemon and coriander to enhance the flavor.

Red Devil Shrimp is also called Spanish Scarlet Shrimp, Devil Shrimp and Tribute Shrimp. The red magic shrimp is delicious and fragrant. The biggest difference from the popular Argentine red shrimp is that it is not only redder, but also very nutritious.