I, raw mixed dried radish (I each pick 3 kinds of radish strips. That is, white, red, green, I want to taste to see what kind of radish strips taste stronger). Practical experience or bright green slightly better, but the difference is not great. Dried radish or cut fine point taste good. 1, first of all, the three colors of radish strips in each of the three small pots . (The pot of dried roti slightly thicker) 2, pour boiling water soaked for many hours, you can also night soak overnight. (It is best to containers larger) 3, the soaked dried roti with cold water a few times, clenched dry, pour on the soy sauce (no need to add salt) to grasp the proportion. Then put some chicken essence, sugar, garlic, minced parsley, oil chili. 4, use chopsticks to toss, left and right upside down. Soak it in soy sauce for a while, then you can take it. If you like a little salty, put more soy sauce, and if you like a little lighter taste, put less soy sauce.

Method of mixing dried radish pickles

Two, cooked mixed dried radish. Grab a handful of radish strips soaked in boiling water, cleaning, clutching dry, put on the steam drawer to cook (more than ten minutes can be) steamed dried roti, put all the spices. Mixed once can be eaten for a week without problems, both convenient and delicious.

Eating raw dried roti, chopsticks, gently put in the mouth: not only taste delicious, but also while chewing, while the cackling children cackling children's sound, crunchy, funny chirping, as if eating a sense of sound containing radish pickles, eating rice, listening to the sound to ensure that you help you under the rice dishes. (Suitable for young people to eat method)

Eat cooked mixed radish strips, meticulous mouth, excellent flavor. And like pork and like skin meat, meat through, soft, not fee teeth, not create mouth. (Suitable for the elderly to eat method) Every meal if there is a salty mix of dried radish added, will enhance your appetite.

The way to mix dried radish pickles

Practice

1. Soak radish strips in warm water until soft, in the middle of the aquarium to change the water and wash several times, thoroughly remove the surface of the salt. Subsequently according to their own taste put salt soy sauce sugar sesame oil asahi pepper shredded made of coleslaw. Then add ginger slices of flavor stronger.

2. Dried radish sun method: wash, cut into thick strips, with more salt to kill the water. When the water is similar to no, with toilet paper or sand cloth wrapped in radish strips, squeeze out the final water. Put on a clean carpenter's board to stretch out, placed in the sun to dry, every few hours to turn a turn. When you feel comfortable, you can again put in the shade and cool place to blow dry for a period of time.