Grapefruit and grapefruit are not the same fruit. Generally speaking, grapefruit can be eaten as fruit, but grapefruit is different. Grapefruit is not only a fruit, but also can be squeezed into a beverage, or processed into cosmetics and skin care products. , and become industrial raw materials.

Brief introduction of grapefruit

Grapefruit is also called grapefruit, smelly orange and orange. Its famous varieties are Wendan pomelo and Shatian pomelo. Its fruit is very beautiful, pear-shaped, spherical or oblate. Its appearance is golden in color, and its pulp is rich in vitamins, essential amino acids, phosphorus, potassium, calcium and other elements, which has high nutritional value.

Brief introduction of grapefruit

Grapefruit is a hybrid of sweet orange and grapefruit. Its origin is Asia, and it is planted in Zhejiang, Guangdong, Sichuan and other regions in China. The skin of grapefruit has the characteristics of wind grain and thin skin, and the flesh is juicy and refreshing, sweet and sour, with a slight aroma.

Grapefruit is rich in soluble fiber and vitamin C. Regular consumption can reduce the risk of cancer. In addition, it is a natural food containing potassium, and it is the best therapeutic fruit for patients with hypertension and heart disease.

The difference between grapefruit and grapefruit

The difference is 1. Grapefruit has a lot of flesh, which is pale yellow as a whole, while grapefruit's flesh is red or white, with many colors and unevenness.

Difference two, grapefruit with different uses can generally be eaten as fruit, but grapefruit is different. Besides being used as fruit, it can also be squeezed into drinks, or processed into cosmetics and skin care products. , and become industrial raw materials.