1

Prepare the ingredients.

2

Clean the potatoes and cook them in a pot until you can easily pierce them with chopsticks. (This step can also be done in the microwave to save time.)

3

Remove the potatoes to cool, then remove the skins as shown.

4

Cut the potatoes into cubes and place them on a plate, as shown.

5

Minute the garlic and toss it into the chopped peppers, then add 1 tbsp soy sauce and ? tsp salt to taste. (There is a salt flavor in the chopped peppers, so be sure to be a little careful when you put the salt in.)

6

Put the chopped peppers on top of the potatoes, as shown.

7

Place the whole plate of potatoes into a pot of boiling water and steam for 5 minutes over high heat.

8

Take out after steaming, then pour a little hot oil on the chopped peppers and sprinkle a little chopped scallion on them, then serve. (If you eat it during the diet, don't drizzle the oil anymore.)