condiments

scallop

500 grams

condiments

sesame oil

Proper amount

salt

Proper amount

Light soy sauce

Proper amount

coriander

Proper amount

Chopped green onions

Proper amount

Consume fuel

Proper amount

vinegar

Proper amount

Mustard mustard

Proper amount

step

1. Slice the coriander.

2. Cut the onion into chopped green onion.

3. Add mustard, soy sauce, salt, vinegar and oil consumption into the container and stir well. Add lettuce and chopped green onion and mix well to make juice.

4. Wash the bought scallops and cook them in boiling water.

5. Take out the cooked scallops, put them on a plate and dip them in the sauce.