Ingredients

Main Ingredients

Bananas

Sugar 200g

Flour 120g

Corn Starch 40g

Custard 20g

Baking Powder 12g

Water 100g

Sweetness

Split Peeling Craftsmanship

Ten minutes time consuming

Easy difficulty

Steps to make Shredded Banana

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1

Cut the bananas into small pieces

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2

Mix a crunchy frying batter: add the appropriate amount of flour and corn starch (flour (starch ratio 3:1) 20 grams of custard powder can not be added, 10 grams of baking powder 1 teaspoon of oil 1 point of salt

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3

Add the right amount of water to make a yogurt-like paste

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4

The surface of the bananas are evenly coated with a layer of cornstarch or flour

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5

Put the bananas into the batter, or one by one

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6

Put the oil in a pan and fry the bananas in the oil until it reaches 50 or 60% heat, and then fry the bananas until they are golden brown. Fish out and set aside

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8

Put the right amount of sugar and water in the pot ratio of 3:1

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9

Smoke on low heat until the sugar intensively bubbles to bubble, the color of the sugar is also all the color of the gradual transformation into golden brown is almost

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10

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10

Simple test method, put some cold water on the plate, use a spoon to drop a few small drops of sugar syrup in the water, the sugar syrup quickly turns into crunchy sugar pieces taste crunchy can be (pulling the silk zero failure)

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11

Quickly pour the banana pieces coated with sugar syrup

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12

Put the pan on a plate, grease the bottom of the plate and sprinkle with sesame seeds. The finished picture

From the world of food? The first time I've seen this, I've seen it in the past, and I've seen it in the past.

Used kitchenware: wok

Category:? Hot dishes vegetarian home cooking children's day students?