Ingredients: yellow potato 1 piece.
Accessories: 2 coriander, 2 shallots, 2 millet, 2 grams of salt, 20 grams of vinegar, 30 grams of soy sauce, and appropriate amount of Chili oil.
Steps:
1, big photo of ingredients: yellow potato, coriander, shallot, millet spicy;
2, peeling potatoes, rubbing long thick silk with a silk wiper;
3, soak in cold water 15 minutes or so, and it will be okay for a long time;
4. The shredded potatoes that absorb enough water are firm and hard;
5, shredded potatoes into the boiling water pot, boiled and turned transparent, then removed, do not cook for a long time;
6, shredded potatoes into cold water, want to taste more crisp, you can pass cold water twice;
7. Chopped shallots, coriander and millet;
8. Pour vinegar, soy sauce, salt and Chili oil into a large bowl, and mix some shallots, coriander and millet spicy evenly; The amount of seasoning can be adjusted according to the taste, and there is no fixed proportion;
9. Fish shredded potatoes into a bowl with water control, mix well, then add the remaining part of chopped shallots, chopped parsley and millet spicy, and serve with a little mixing.