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How to make a nest?

Do a pot of nests delicious and good-looking, many friends say that their steamed nests do not have nests, and do not look good, in fact, it is not the right way, as long as you remember a small trick, do out of the nests have nests with a shape, New Year's Day to do a pot of good food without choking, I've previously seen people with molds to set the shape of the nests, I have not been able to find good-looking molds, and finally came up with a small trick, not to use the molds can be done, with a small dough can solve the problem of the model, made out of the nest and round and shaped, with their favorite dishes, really delicious to home.

Often go to the hotel family dinner must be ordered a staple food is the nest, every time in the hotel to eat, always remember, go home to the family also steamed a pot, practice is not difficult, simple ingredients, with cornmeal and flour mixed together to do, their ratio is 1:2, the proportion of cornmeal is 1, the proportion of flour is 2, the flour added more than the cornmeal so that eat up will not choke, and the most important is that the Roughage eat up nutrition and health, today we will share with you the practice of nesting, like friends also try it.

Wow head

Main ingredients: 100 grams of cornmeal, 200 grams of gluten flour, 3 grams of yeast, 5 grams of sugar, 100 grams of boiling water, 90 grams of warm water,

Detailed practice

1, first of all, we prepare 100 grams of cornmeal, a small amount of time to add 100 grams of boiling water scalding, stirring into a small granular.

2, let it dry until warm, then add 200g of medium gluten flour, 3g of yeast, 5g of sugar to promote fermentation, then give it a good mix, then add 90g of warm water.

3, stirred into flocculent, and then kneaded into a dough, in accordance with this and the method of flour, made out of the texture of the nest is very tasty to eat, eat taste, if it is pure cornmeal made out of the estimated not many people can swallow.

4, to knead it into a soft and hard dough, and then moved to the board to knead smooth, organize the shape of a good we then give it to rise, kneaded like this effect can be.

5, and then the kneading of the dough rolled into a long strip, divided into 12 evenly sized dosage, covered to prevent air drying, the inside of the stuffed dough and the nest of noodles separate.

6, and then take a dosage kneaded into a smooth small dough, in the same way the dosage of all round covered.

7, take a small dough, first press a nest, and then the ball of dough coated with dry flour in a small nest, press the small dough to turn round, so a raw embryo is ready.