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How can babies eat chicken blood well?
Many parents think that chicken blood can't be given to children, because this kind of food is special and not suitable for children's physical condition. In fact, proper chicken blood can supplement iron, promote the absorption of hemoglobin, and promote stool excretion, which can play a role in detoxification. Therefore, when giving chicken blood to your baby, you should pay attention to using the right method.

How to make chicken blood for the baby?

Chicken blood has a high iron content and exists in the form of heme iron, which is easily absorbed and utilized by the human body and is an excellent supplementary food ingredient. So, how to make chicken blood for the baby? The following mom's encyclopedia introduces the practice of chicken blood soup, and the mothers are aiming at it.

Ingredients: chicken blood 1 small piece, chicken soup 1 2 cup, starch1spoon.

Practice:

1, cut chicken blood into small pieces, blanch it with boiling water and take it out for later use;

2. Stir chicken soup with starch and mix well;

3. Heat the chicken soup and stir while heating;

4. After adding chicken blood clots to boil, continue to cook and stir for 5 minutes.

How to make chicken blood delicious?

Chicken blood class 18 is proficient in martial arts, and it is not a problem to stir-fry, steam, stew and stew. But no matter how to make good food, it is best to make noodles with noodles. Let's take a closer look at the practice of chicken blood noodles.

Ingredients: chicken blood, chicken, pepper, ginger slices, salt, chopped green onion, coriander, chopped green onion, vinegar, white soy sauce, monosodium glutamate and pepper.

Steps:

1, add cold water to the bowl, drop chicken blood and mix well with chopsticks.

2, put the chicken in the pot, add pepper, ginger, salt, scallion to boil, remove and cool, tear into small pieces.

3, chicken blood and water to make up the noodles, steamed into pancakes, cut into thin strips and put them in a bowl, with shredded chicken on top.

4. Add the original chicken soup, white soy sauce, pepper, chopped green onion, coriander and monosodium glutamate to the pot and bring to a boil.