The method of baking almonds with salt is very simple. Baked almonds with salt are made of dried fruits. The main ingredient is almonds, and the taste is fragrant. The technology is baking.

Operation:

1. Wash the almonds

2. Sprinkle some salt on the cleaned almonds, spread them evenly with your hands, and dry them indoors.

3. Put it in a preheated oven for 18 degrees for 15 minutes.

Tip: Almond is also rich in minerals and nutrients, which is a good source of vitamin B, and minerals such as calcium, phosphorus and iron help to maintain normal blood pressure. Nutrients in almond also have cosmetic effect, which can promote skin microcirculation and make skin ruddy and shiny.