Moon cakes are one of the essential foods for Mid-Autumn Festival every year. This year, Haagen-Dazs launched a brand-new ice cream moon cake, which once again surprised people's taste buds. This ice cream moon cake is not only luxurious in taste, excellent in taste, but also simple to make. Let's look at the production steps.
material preparation
The materials required for making Haagen-Dazs ice cream moon cakes are as follows:
Haagen-Dazs ice cream (taste can be selected according to personal preference)
Mooncake mold
Moon cake box
Mooncake bag
Production steps
Here are the steps to make Haagen-Dazs ice cream moon cakes:
Take Haagen-Dazs ice cream out of the refrigerator and leave it at room temperature to make it soft, so that the mold can be formed.
Put the softened Haagen-Dazs ice cream into the moon cake mold, gently compact and fill the mold.
Freeze the moon cake mold filled with Haagen-Dazs ice cream in the freezer for 2-3 hours.
Take out the frozen Haagen-Dazs ice cream moon cake and tap the mold gently to separate the moon cake from the mold.
Put the molded Haagen-Dazs ice cream moon cakes into the moon cake box and freeze them in the freezer 1 hour.
Take out the frozen Haagen-Dazs ice cream moon cakes and put them in a moon cake bag to eat.
Taste experience
Haagen-Dazs ice cream moon cake tastes luxurious and excellent. Every bite can feel the delicious ice cream and the sweetness of moon cakes. The taste of ice cream is very smooth and melts in the mouth, while the skin of moon cakes is crisp and fragrant, which is perfect with ice cream. The whole taste buds feel unforgettable.
final result
Haagen-Dazs ice cream moon cake is simple to make, luxurious in taste and excellent in taste. It is a must-eat food for Mid-Autumn Festival this year. Come and try it, I believe you will be amazed by its delicious taste.