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Delicious mushroom sauce
Mushroom paste

Ingredients: pork belly (if you don't like fat, you can be all thin), mushrooms, potatoes and bean paste.

Exercise:

1. Wash mushrooms and potatoes and dice them.

2. Heat hot oil from the pan, add chopped green onion and stir-fry until it changes color.

3. Add 2 spoonfuls of bean paste (you can add 1 spoonful of sweet noodle paste if you like rich flavor), stir-fry until fragrant, and add diced potatoes and diced mushrooms.

4, pour the right amount of water, boil until it tastes good (like a stronger taste, you can add the right amount of salt and a little soy sauce).