In fact, both southerners and northerners love handmade noodles, and it is very simple to make handmade noodles at home. First, prepare some flour, a proper amount of edible salt and two eggs. Prepare a basin, add the prepared flour to the basin, beat the eggs into the basin, and add a little edible salt. Be sure to mix the flour with cold water. When adding water slowly, stir the flour with your hands while adding water. When the flour becomes flocculent, stop adding water, and then rub the flour with your hands.

After kneading for a few minutes, the flour will be kneaded into dough. Let the kneaded dough stand aside for 20 minutes. After 20 minutes, the volume of the dough will double. At this time, we will take out the dough and continue to knead it. Knead as many times as possible, because the longer you knead, the stronger the dough will be, and the better the noodles will taste. Then we roll the dough into round cakes with a rolling pin, wrap all the round cakes around the rolling pin and roll them hard on the chopping board until the dough is rolled into a dough. The thinner the dough, the better.

We need to sprinkle some flour on both sides of the dough, which can effectively prevent the dough from sticking, and then continue to wrap the dough on a rolling pin and roll it hard. If you think the thickness of the dough is enough, then we should stack the dough layer by layer, and sprinkle some dry flour on each layer. After the flour is folded, we cut it all into slender noodles with a knife, and then put it aside and sprinkle dry flour for later use.

Then boil some water in the pot, the amount of water should be a little more. When the water boils, put the cut noodles into the pot, stir them quickly with chopsticks, then cover the pot and continue to cook with high fire. After the water in the pot is boiled again, we will turn to medium and small fire and cook for about 5~ 10 minutes slowly, and then we can go out of the pot directly after the time is up. Of course, you can also add some side dishes when cooking noodles, for example, you can add some cabbage or vegetables.