How to Make Stir-Fried Dried Bean Curd with String Beans in a Homemade Style

Main Ingredients

Bean curd

500g

Dried bean curd

200g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Onion

Moderate

Leftover soy sauce

Moderate

Monosodium glutamate

Moderate

Scented oil

Moderate

Step by step

1. Fold the bean curd into inches, and slice the dried spices into squares

2. Put oil and salt in the pan and pop the onion particles

3. Put in the bean curd and stir well for a moment

5. pour a little water

6. drop two drops of soy sauce

7. put a little monosodium glutamate

8. drops of sesame oil to enhance the flavor can be

Tips

Bean curd must be stir-fried in order to prevent the phenomenon of four seasonal beans poisoning.