Ingredients: red beans 1 cup Accessories: brown sugar, glutinous rice flour 1 cup.

Step 1: Prepare red beans and brown sugar.

Step two, prepare glutinous rice flour.

Step 3: add water to glutinous rice flour and knead it into dough, put it in a fifth pot, boil and float, and then mix it with the dough.

Step 4: Knead into your favorite size and sprinkle some glutinous rice flour on the plate to prevent adhesion.

Step 5, soak the red beans overnight and put them in a pot with water. Start the porridge cooking program. Add some brown sugar and cook until the sugar melts.

Step 6, pour in the meatballs and cook until the meatballs float.

Step seven, finished product.