1. Clean the fresh broad beans.
2. Add boiling water and cook for about eight minutes, then take it out and add a little salt to taste.
3. Put it in a container such as a dustpan and a food bowl to dry.
4. Then put it in the refrigerator for freezing.
5. It can be processed by thawing when eating.
Other preservation methods of broad beans
Vicia faba can also be preserved by freezing, which is one of the common ways to preserve Vicia faba. Wrapping Vicia faba in a plastic bag and storing Vicia faba in a refrigerator can effectively inhibit the growth of bacteria, thus prolonging the shelf life of Vicia faba.
In addition to freezing, fresh broad beans can also be washed and cooked, and then boiled in boiling water until it is eight-cooked. After picking up broad beans and adding a small amount of salt, it is best to put them in a container and shake them evenly to dry.