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How to make sesame seed cake in microwave oven
Materials that need to be prepared in advance include: 500g of flour, proper amount of edible oil, proper amount of white sesame, baking powder1.5g, 2g of salt and proper amount of boiled water.

1, the first step is to put flour, baking powder, boiling water and salt into the basin and stir it into a floccule.

2. Knead into dough and wake up for half an hour.

3. Add oil and flour to the bowl and mix well to make a crisp.

4. Roll the waking face into a rectangle and spread the pastry evenly.

5. Touch the pastry evenly and roll it up from the other end.

6. Divide into small portions and sprinkle with sesame seeds.

7. Put it in the microwave oven for 20 minutes.

8. Take out and finish.