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I’ve heard of five-nut mooncakes, red bean paste mooncakes, and ham mooncakes, but what’s so special about Shanghai’s fresh meat mooncakes?

Shanghai’s fresh meat mooncakes are essentially a variation of fresh meat flatbreads, and fresh meat flatbreads are a time-honored specialty of Shanghai!

Fresh Meat Flatbread:

In fact, many Shanghai residents know that Fresh Meat Flatbread was first developed as a food among gangs in Shanghai. Tan was turbulent in the 1930s and 1940s, and there were many gangs. Among these gangs, Xu Wenqiang and Ding Li were familiar, and there were also characters such as Ah Shan and Qiao Zhong that we became familiar with later. In the days of Ding Li and Xu Wenqiang, the custom of eating flatbreads on the beach has been passed down.

Production process:

When the big guys get together in Shanghai, or celebrate their mother’s birthday, the big guys often cook on the Bund in Shanghai and make A few flatbreads.

Most of the gang members eat big cakes and drink big drinks directly, but for many female friends or their female family members, they add another set of processes, that is, adding fresh meat to the cakes or adding food to the cakes. Add sausage to make the cake more flavorful, and add it with chives, minced garlic, etc...

Fresh meat mooncakes:

Mooncakes are the basis of the normal mooncake system in the later period. On the top, the ingredients of fresh meat mooncakes are combined with the sauce aroma of fresh meat flatbreads in the washing machine. The production site of fresh meat mooncakes is set outdoors, which is similar to the fried dough sticks we can see in the Northeast. An outdoor setting for fried fried cakes and the like! There are two purposes. On the one hand, it is to eliminate oil fumes and allow the chef to prepare things in a more organized manner. Of course, on the other hand, it is to attract everyone's attention and let neighbors or people further away smell it. Fragrance or um, passers-by come to buy mooncakes!

The technology of fresh meat mooncakes has become more mature in today's era. Their meat fillings, including the ingredients of the cakes, including the production process, all have one-stop service! ! !