Wintermelon

Sugar

Soy Sauce

Long Soy Sauce

Salt

Oyster Sauce

Chicken Essence

How to make braised wintermelon

Wintermelon, peeled and pith removed, the surface of the flower knife cut into squares

Heat the pan with the oil, the oil is hot, and the pieces of wintermelon into the pan-fried to all sides. After a slight golden brown, the winter melon steak to the side of the pan, the middle of the next a little sugar stir fry sugar color and winter melon pieces and stir fry together

then add salt, moderate amount of soy sauce, soy sauce so that the winter melon even color

add a small bowl of water to stir fry evenly after the cover of the pot, simmering until the winter melon to cooked

then add oyster sauce, chicken broth, high heat to collect the juice, start the pot sprinkled with green onion can be

The winter melon is not only the best, but it is also the most popular.